QC2 Blog

QC2 Methods: DIY Anaerobic Incubation

This DIY anaerobic incubation system can replace expensive, commercially available anaerobic containers and oxygen indicator packs. Our simple indicator solution gives you confidence you've created an environment that allows anaerobic bacteria to thrive...

QC2 Methods: Forced Fermentation

It’s a familiar story: you’re eager to cold crash your beer (on to the next one!), your gravity readings have been approaching your expected final gravity, and then… nothing. Which,...

QC2 Methods: Wort Stability Testing

Wort stability testing is a simple QC test that is perfect for both professional and home brewers! It allows you to determine if your wort is contaminated with undesirable microbes.


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