Zoom Total Polyphenol

Total Polyphenol

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Polyphenols form complexes with protein that contribute to haze formation in a finished product that can impact shelf stability, and at high levels, can make beer astringent.

  • Required sample volume: 250 mL | 12 oz
  • Turnaround time: 3-5 business days
  • Method of analysis: ASBC Beer-35

New to QC2? Please see our FAQ page for information on submitting samples to the lab. 

Total Polyphenol



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